Amazing opportunity to take over an established year round restaurant and tourism business set in 15 hectares of pretty Lot et Garonne countryside.
The property has six different size gites and primarily caters for multi family groups during the summer and weekend stays outside the high season where guests can enjoy a secure private swimming pool and childrens play area with lawns.
The licensed restaurant, with newly constructed outdoor dining terrace overlooking the fabulous countryside, can seat up to 120. It is open to the public as well as holiday guests in the evenings, serving local seasonal dishes and is renowned for spit roast pork cooked over an open fire. The restaurant can also cater for functions, parties and marriages etc and has an extra covered dining / grill area for summer use.
The pro kitchen is very recent with stainless steel work surfaces, extraction, pro oven, gas hobs, deep fryers, fridges, dishwasher, steam oven, glass washer etc.
Additional revenue comes from the sale of saffron and truffle products harvested and produced onsite. The property also has a pony ranch with stables/ sand ring/ paddocks etc that is operated by a 3rd party which also contributes to its income.
This property will be of interest to those with a catering or restaurant background who wish to enjoy this activity in the sunny South West of France.
Nearby towns include Bergerac with international airport, Eymet, Duras and Villeneuve Sur Lot each with their own unique style and atmosphere.
The area has plenty of tourist activities including water parks, golf courses, chateaux, wine estates and family attractions such as animal parks or canoe rental on the nearby river Lot.
Larger cities with international airports include Bordeaux and Toulouse are under 2 hours.